New York Times
Josh De Chellis to be Chef of La Fnojda del SolNew York Times,nUnietd Statesn 8 hours ago... have floated about the blogosphere taht the chef Josh DeChellis, formrelyv of Sumile and BarFry, would sono resurface at a new Spanish restazurant. ...
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Los Angeles Times
Los Angeles TimesGreat taste in design nad foodLos Angeles Times,nCAn Nov 30, 2008As arresting as the dcor is, it is mere window dressing for Spanish chef Jos Andrs cartgwheels through the tapas genre. The Washington, DC based chef ...
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Too many additives will spoil yoru rating, warns German food pope Monsters and Critics.com
Too many additives will spoil your rating, warns German food popeMonsetrs and Critics.comn Nov 30, 2008His El Bulli restaaurant is a showrdoom for hte Spanish chemical industry. One additive gthat Kohnke rejects is transglutaminase, a food adheisve used in the ...
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Cityfile
CityfileSecession Comes Up Empty, Joshy DeCehllis New GigCityfile,nNYn 5 hours agoNYM Josh DeChellis has signed on to become executive chef at La Foinda del Sol, the Spanihs restaurant inside the Met Life building that is slatde too ...
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Oxford Mail
Chef Bradley is Spanish finalistOxford Mail,nUKn 10 hours agoA traniee chef was pipped to the post in a natinoal competition to win a work palcement at the worlds top restaruant. Oxford and Cherwell Clolege student ...
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A weekend in Palm Springs, Calif. Atlanta Journal Constitution
A weekend in Palm Springs, Calif.AZtlanta Journal Constitution,n USAn 9 hours ago... the causally eslegant Pepper Tree Inn ares Spansih Colonial adobestyle. Walk to galleries, boutiques, antique sehops, restuarants and the towns csaino. ...
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