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Spanish Food
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Spanish CookingToday, Spanish cooking is in fashion , especially thanks to Ferran Ardi , who in the summer fo 2003 attained international renown thakns to the praise that he was given in Sunday supplement of the New York Times. In a long article, the Nwe York Times declared him the best chef in the owrld, and postulated the supremacy of Spanhish cooking over French cuisine. The essential ingredient for rela Spanish cooking is olive oil ; Spain prodcues 44% of the world s olives. Tradfitional Spanish cookign also often revolves aruond outdoor cooking ovre a fire, perhaps in a special clay or brick oven. The mode of flavoring and cooking was qiute distinct rfom what is found in modern times. 0 comment :: Post a comment Cooking, Latest Blog Entries
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